A new study shows that olive oil protects brain tissue from the toxic substances thought to cause Alzheimer’s disease.
Archive | International
South Africa Makes Its Mark At VINITALY And Sol&Agrifood
The most comprehensive produce and trade fairs, saw South Africa make its mark, with a strong presence in both the olive produce and wine sectors.
5 Ways To Get Smoother, Softer Skin With Olive Oil
No need to spend hundreds on expensive products to keep those wrinkles at bay, your skin care regime can be solved with the simple use of olive oil.
Out Of The Blue & Into The Red
The University of Jaén think they’ve found a more appropriate colour for the renowned olive oil tasting glass, and other experts are seeing red.
3 Tips For Cooking With Different Styles Of EVOO
There are different flavours in different styles of olive oil, and the best flavour combinations are obtained when using the most appropriate style of oil with a particular food.
Willow Creek Olive Oil Maintains Global Champion Status
Willow Creek is still the only South African brand on the list of global champions following the publishing of the Extra Virgin Olive Oil World Rankings (EVOOWR)
NYIOOC 2017 Results Announced
After four days of analyzing 910 olive oils from 27 countries, the winners of the fifth annual New York International Olive Oil Competition (NYIOOC) were revealed.
10 Food Hacks With Olive Oil
We’ve put together a list of our top 10 Taste Tips that will give you the upper hand in the kitchen.
Olive Oil Cocktails: The New “It” Drink
Over the last few years olive oil has been experimented with by mixologists and now, the ‘Olive Oil Cocktail’ is trending in bars around the world.
Sol&Agrifood: A Landmark For Olives, Olive Oil & Agro-Food Products
One of the most comprehensive produce and trade fairs, Sol&Agrifood, will be taking place this year from the 9th to the 12th of April 2017, in Verona, Italy.