Dax Villanueva of Olive Central and Kelly White of the Greenleaf Olive Company were interviewed by News24 Live on the topic of olive oil. This is the second clip from the interview. You can view the first one here.
In this clip, we discuss the following topics:
- Cooking with olive oil
- Cold pressing / extracting
- Tasting olive oil
- Using olive oil correctly
- Varying styles of SA olive oil
Olive Central is a portal for the South African olive industry to connect with consumers of olives and olive oil. Providing information about olives and olive oil, current and relevant local and international news, and listings of producers and products.
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