It’s time for heritage high jinks at Gabriëlskloof when this wine and olive estate invites you to savour ubuntu spirit in true Overberg style with its month-long offering of proudly South African treats.
Author Archive | Gabrielskloof
This year in addition to exciting changes to the winter sharing menu at Gabriëlskloof Estate, the darling menu format of gastronomes-in-the-know returns, now in a truly French tradition.
Experience a taste of the Mediterranean at Gabriëlskloof Wine Estate as they invite you to enjoy the launch of their new Mediterranean taster platters.
If happiness is a shared meal, then Gabriëlskloof Restaurant, the gorgeously appointed culinary hotspot on the ‘koppie’ outside Bot River, is your happy place this winter, where their new Sharing Sundays cater for slow-cooked, shared meals a la family style.
Enjoy classic brekkie trio with a tasty Overberg twist. The most important meal of the day just got marvelous at Gabriëlskloof Estate outside Bot River in the Overberg
Cupid meets country decadence at Gabriëlskloof Estate, when this wine and olive jewel of the Overberg transforms its popular Lunch Box experience into a Love Box of tantalising taste temptations that will turn on the charm all February long.
Vir ‘n smakie van die goeie lewe verryk met hartlike, plattelandse gasvryheid, haas jou na Gabriëlskloof Landgoed buite Botrivier, wanneer hierdie familieplaas sy binnehof gaan omskep met sy gewilde Favourite Things Mark van uitnemende plaaslike talent op 11 en 12 Desember 2015.
Visitors can now get their grapes, gourmet and glitz at Gabrielskloof’s Favourite Things Market with a dazzling treasure trove of jewellery added to this year’s colourful celebration of all their favourite things on 11 and 12 December 2015.
For a slice of the good life presented with genuine country flair, make your way to Gabriëlskloof Estate, when this family farm outside Bot River transforms its courtyard into a colourful celebration of all their favourite things – handmade, homemade, delicious, fresh and beautiful – on 11 and 12 December 2015.
Gabriëlskloof, a wine and olive jewel of the Overberg, gives ‘thinking outside the box’ a delicious new meaning with its new Lunch Box experience, which entices visitors to soak up the farm’s idyllic hillside setting outside Bot River, al fresco style.